Monday, June 13, 2011

Backpacking + Eating = Whole30 Love

We went backpacking this weekend and had a great time. We did plan our food so we could stay within the Whole30 guidelines which was super tasty.
Onions, Egg, Pork, and olives. With Humble Bean Coffee.

Mid-morning Tea Time

Heating our water for Tea Time

Pesto (dariy free) Burgers on the Fire

Yummy!

Us at the Roaring River
Even CrossFit in the woods.
 




Last week I made many wonderful things...
Pork with a BBQ seasoning (no sugar) and Garlic Asparagus

Garlic Pork with slightly sauted Collard Greens

Coconut Pork

Omlete - Olives, roasted red peppers, and spinach.
PS: Pork was on sale $1.98 a pound. Lots of pork this week.

2 comments:

  1. Loving the outdoor exercise shots. So great.

    I'm not a fan of olives, but loving all your food shots!

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  2. Nice guys! We're actually hiking 7.5 miles up Eagle Creek this weekend and we're going to try and eat Paleo the entire trip, so this is a perfect post! Was it difficult and do you have any suggestions?

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